Le Royal Olive Oil

is a premium, extra-virgin olive oil known for its exquisite quality and rich flavor profile.
Sourced from the finest olive groves, Le Royal offers a perfect balance of fruity and peppery notes, making it an exceptional choice for both everyday cooking and gourmet dishes.

The Chemlali Olive Oil is a mild and subtle oil, celebrated for its balanced and harmonious profile.
Distinguished by its well-scented and persistent aromas, it features a delightful hint of dried fruit.
Ideal for pairing with meats, grilled vegetables, and pasta, this oil is made from Chemlali olives, a staple in Sfax, Tunisia.

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Production Process

1

Leaf Removal and Washing

These operations are carried out in sequence, using conveyor belts and a washer equipped with a destoner. The goal is to remove all impurities from the olives, whether they are of plant origin (leaves, twigs) or mineral (dust, soil, stones).

2

Grinding & Malaxation

This operation involves the continuous and slow mixing of olive paste.  Malaxers have an internal stainless steel wall, usually semi-cylindrical in shape, with either a vertical or horizontal rotating axis. They are equipped with a heating system, which can be either electric resistance or warm water circulation, with the temperature not exceeding 27°C, in an outer jacket. 

The release of oil from the plant tissues it contains begins with the grinding of the olives. This operation aims to shred the cells of the pulp and release the oil droplets from the vacuoles.

3

Centrifugation

Centrifugation is a widely used method because it overcomes many of the drawbacks associated with extraction by pressing. The olive paste is subjected to centrifugation in a conical drum rotating on a horizontal axis (decanter). This process is carried out at a rotational speed of approximately 3400 revolutions per minute.

Oil Bottling

Packaging

Olive Oil Production Capacity:

Our olive oil bottling lines have a combined production capacity of 10,000 bottles per hour.

Advanced Equipment:
The bottling lines are equipped with systems for inert compressed air blowing to clean the containers, as well as filling and capping systems to ensure optimal oil packaging.